Are you among those who pick a wine because the label is “cute”?

Have you ever turned down delicious gusanos de maguey (worms that live in the maguey cactus) just because they are “ugly”?

Do you wonder: “Who was the brave person who first ate an oyster…they look so icky?”

Well, this is a gallery where I post food with added aesthetic condiment.

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Salad a la Pollock

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Chicken a la Miro

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Beauty of a celery stick

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Rather tasteless but beautiful, like some people