Are you among those who pick a wine because the label is “cute”?

Have you ever turned down delicious gusanos de maguey (worms that live in the maguey cactus) just because they are “ugly”?

Do you wonder: “Who was the brave person who first ate an oyster…they look so icky?”

Well, this is a gallery where I post food with added aesthetic condiment.


Salad a la Pollock


Chicken a la Miro


Beauty of a celery stick


Rather tasteless but beautiful, like some people