Are you among those who pick a wine because the label is “cute”?

Have you ever turned down delicious gusanos de maguey (worms that live in the maguey cactus) just because they are “ugly”?

Do you wonder: “Who was the brave person who first ate an oyster…they look so icky?”

Well, this is a gallery where I post food with added aesthetic condiment.

Salad a la Pollock

Chicken a la Miro

Beauty of a celery stick

Rather tasteless but beautiful, like some people